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頂級日本種原木一口白花菇 - 不包郵 (預計到貨:11月初)

頂級日本種原木一口白花菇 - 不包郵 (預計到貨:11月初)

會員優惠:HK$59/包,2包起HK$55/包


HK$59.00
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Description

🍄頂級日本種原木一口白花菇🍄


自然原木培植的日本種白花菇🍄,屬於上等冬菇,肉質厚實爽滑,有咬勁,一淡一口,菇身香味芬芳。宴客和送禮🎁絕佳👍


試食一定選日本種白花菇,菇味香,口感好。

每逢佳節,每逢喜慶事,冬菇總會出現在餐枱上,無論煮,煲湯🍲,炆,都係美味可口😋。


冬菇🍄功效: 具有調節人體新陳代謝、幫助消化、降低血壓、減少膽固醇、預防肝硬變、消除膽結石、防治佝僂病等功效。


💁🏻‍♀️浸發冬菇

浸發冬菇🍄有一定技巧,很多人都愛在烹製當日才用熱水浸發冬菇,其實這個做法是錯的❌


花菇🍄用水浸至軟身,清洗乾淨,再換水💦浸至花菇完全軟身。然後盛起花菇 (花菇水留用),花菇用生粉及清水清洗乾淨,就可以煮食☺️


蠔油燜花菇,鮮嫩入味,咬下一口滿滿的幸福感!


🌟烹調食譜

蠔油炆冬菇

材料

✅一口白花菇15隻

✅薑片1個

✅蠔油一湯匙

✅生抽少許

✅糖少許

步驟

1⃣先把冬菇浸軟後去剪丁

,可用粟粉再清洗

2⃣爆香薑片及冬菇

3⃣大火加入 浸冬菇水

4⃣最後加入蠔油、生抽及冰糖少許 轉小火蚊45分鐘至1小時

5⃣熄火後不要開蓋焗到放涼為止(未即時食用則放入雪櫃)


📦包裝規格 :300g(約105-115粒)

🌍生產地 :日本品種,中國培植

⚠️最佳食用有效日期 25/06/2022


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