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日本製讚岐味之源鏗魚昆布高湯包 (50入) - 不包郵 (預計到貨 : 7月初)

日本製讚岐味之源鏗魚昆布高湯包 (50入) - 不包郵 (預計到貨 : 7月初)

會員優惠:HK$99/包,2包以上$89@


HK$99.00
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Description

【日本製讚岐味之源鏗魚昆布高湯包 (50入)】


平均每次$1.7🤩嚴選高質素湯包👍🏻市面上大多數黃金湯包成份都係加入不同添加劑🥲今日介紹真正日本人愛買既優質湯包品牌比大家💯


🎌嚴選6款全日本產天然高級素材熬製而成🎌

💢高知縣的宗田鰹節

💢北海道利尻產天然昆布

💢宮城縣產甲信香菇

💢伊吹島沙丁魚

💢燒津產精挑鰹魚片

💢燒津產乾鯖魚節


🏆日本FOODEX美食展 - 金賞受賞 🏆

🏠專業日式煮家飯的味道,大賣5000up,日本國內評分達4.6/5⭐

🚩日本家庭必備,媽媽們最愛,正宗湯料的味道🚩


🙅🏻‍♀️無防腐劑 🙅🏻‍♀️無著色料


💮可輕鬆做出各式和風料理

🥣味噌湯、🍲燉菜

🥘關東煮、🍜烏冬拉麵等


高湯時💡使用方法:

1. 直接把一包高湯包,及 800cc(約4杯水)放到鍋中。

2. 大火將水煮沸後,轉中火煮3 - 4分鐘。

3. 最後把高湯包取出後即可食用/飲用。


調味品時💡使用方法:

1. 剪開打開高湯的單獨包裝,將其用作炒菜的粉末調味料。

 (可根據自己的喜好調整分量。)


性價比超好!味道超讚,拎嚟做味噌湯真係一級棒😋!日本個邊做過調整💯回購率超高,鐘意食日式料理嘅,🍱真係要試埋呢款湯包整唔同料理,體驗日式傳統真味道。


📍 產地:日本

📍規格:400g(8.0g×50包)

📍保存方法:在室溫下存放即可,避免陽光直射、高溫和高濕。

📍賞味期限:製造日起計()547

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